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WHAT MAKES A FOOD “BAD”? WHAT MAKES A FOOD “GOOD”?
Our relationship with food is something that has been crafted over many years of familial influence, social gatherings, and trendy “quick grab” headlines. You likely have foods categorized into groups like “breakfast, lunch, dinner”, “good and bad”, “healthy and unhealthy”. While some of these categories might be useful, others might be a barricade built in front of our own food freedom.
HOLIDAY COCKTAILS: MACRO-FRIENDLY DRINKS AND HOW TO TRACK ALCOHOL
When you think of holiday treats, a cocktail may not be the first thing that comes to mind. But between more dinners with family or friends and other holiday celebrations, chances are you’ll run into a cocktail or two. Whether you’re hosting Christmas brunch or having a cozy snow day at home, here are some of our favorite winter cocktails.
GOAL SETTING FOR 2022: SETTING SUSTAINABLE GOALS YOU CAN STICK TO
Why are gyms and fitness classes packed with new gym-goers in the beginning of January but then back to normal crowds come mid-February? I don’t think the problem is that we’re bad at trying to be healthier, but that we are inherently bad at setting ourselves up with New Year’s resolutions we can actually keep. Today we’re talking about 3 things you can do set goals you can actually keep in 2022.
MACRO-FRIENDLY RECIPE: CHOCOLATE PEANUT BUTTER COOKIE DOUGH BITES
Sweets are a whole mood in our house and a day doesn’t go by that I don’t have something sweet somewhere in my day. When you’re tracking macros or being mindful of your caloric intake, it can sometimes feel like you have to stay away from sweets or foods that you enjoy, but we feel the opposite!
2021 HOLIDAY GIFT GUIDE FROM THE COACHES
Our team has grown since our last Gift Guide, but we love sharing some of our favorite products - nutrition, cooking, fitness, and health related - and are doing so early this year knowing that the holidays are sneaking up quickly. This week we’re each sharing a favorite health or fitness gift that we hope you find useful as you start holiday shopping (or start your own list of what you may want this holiday season!)
MACRO-FRIENDLY RECIPE: SPICY MEXICAN CASSEROLE
Last week was our annual KLN Coach’s Retreat and it was amazing. We all met in Oaxaca, Mexico, (where Kate and Kenny live) and spent five days together as a team for the first time ever! This month’s recipe just had to be inspired by our recent trip and is an attempt to bring some of the flavors of Oaxaca to you in an easy to make, macro-friendly recipe that you can add to your meal prep rotation.
ALL YOU NEED TO KNOW ABOUT SUPPLEMENTS
We often turn to supplements when wanting to lose body fat, change our body composition, or improve our health, but most often supplements should be the last thing on our minds. After 10+ years working with clients via fitness and nutrition, I can confidently say that about 98% of people should focus on these basic principles before spending any of their time, money, or energy on which supplements they should take.
SIMPLE IS SUSTAINABLE: 5 EASY MEAL PREP RECIPES USING ROTISSERIE CHICKEN
Simplicity is key to sustainability in our nutrition. Here are 5 quick, simple meals using rotisserie chicken that I’ve been loving for yum-factor, making my health easier, and speed in the kitchen. Because these recipes are so simple and customizable, the ingredients and directions are merely suggestions. Feel free to change them up as you see fit!
MEDICATION AND YOUR FAT LOSS GOALS
One of the best things we can do for ourselves is to eliminate the fixed mindset that medication means weight gain, and to instead shift our focus to prioritizing our mental health so that our physical health can follow. We need to reprioritize and recognize that the benefits of stable mental health outweigh the desire to lose weight.
MACRO-FRIENDLY RECIPE: PLANT-BASED PROTEIN VEGGIE BURGERS
Gearing up for the last weekend of the summer, burgers are always on the menu but this year, we’re opting for homemade veggie burgers. This week, we’re sharing this recipe for macro-friendly veggie burgers that are packed with plant-based protein.
HOW SETTING MINIMUMS HELPS YOU MANAGE YOUR NUTRITION WHEN LIFE IS CHAOTIC
Today’s post talks about the power of setting minimums - how they can be an effective tool for progress, and the recurring theme that progress is about flexibility, not about an “all or nothing” approach.
MACRO-FRIENDLY RECIPE: FROZEN YOGURT SMOOTHIE POPS
Ice cream and sweet cold treats are some of my favorites when it comes to dessert, especially in the heat of the summer. When tracking your macros, it can sometimes be tough to work in a “healthy” sweet treat or dessert, which is why we created these low-calorie high protein frozen yogurt smoothie popsicles.
BOOK RECOMMENDATIONS FROM THE COACHES: OUR BEST RESOURCES ON HEALTH, HABITS, AND SUSTAINABLE NUTRITION
As nutrition coaches, we are often asked - by both clients and non-clients - if we have any nutrition book recommendations. In this post we’re sharing the most impactful nutrition books we rely on. You’ll find that they’re far less about diets and more about other aspects of our health, nutrition, and behaviors. They teach us how to build and maintain long-term habits and how to eat food we enjoy so that our nutrition is sustainable.
MACRO-FRIENDLY SUMMER RECIPES + NAVIGATING YOUR SUMMER GOALS
Summer is here and this year it’s in full swing! But that doesn’t mean that you have to throw everything out the window when it comes to your health and nutrition goals. Something we preach to our clients is the value of taking a flexible approach so that you can enjoy all of these things while still working towards the goals that you have. Today’s post shares some of our best tips for navigating your nutrition in social settings and also shares some of our favorite macro-friendly summer time recipes.
Q&A: HOW TO HAVE NUTRITION GOALS AND A SOCIAL LIFE
Over the past week we have had some great questions come in about how to approach social situations when you have nutrition goals, so today we’re answering the big question: CAN I HAVE NUTRITION GOALS AND A SOCIAL LIFE?
MACRO-FRIENDLY RECIPE: VEGETARIAN STUFFED SHELLS
We’re sharing this yummy stuffed shell recipe that’s high in protein, lower in calories, and uses one of our favorite plant-based meat alternatives.
WHY WE STRESS EAT: A PHYSIOLOGICAL RESPONSE, NOT A WILLPOWER PROBLEM
I believe it can be really helpful to understand what our body’s physiological response to stress looks like and how it relates to food (including digging into why stress eating can feel so good). From there, we can get into a few practical exercises to help manage our physiological response to stress to help interrupt the physical urge to stress eat.
5 EASY HIGH PROTEIN SNACKS
Getting enough protein in your diet can be tough. The most helpful advice we have is to make sure that each meal and snack you eat has an identifiable protein source included in it. Every recipe we create has the goal of making it easier for you to hit your protein and today we’re including some snack ideas that can help you hit that protein target.